Curated Ground Meats Share

Store Curated Ground Meats Share
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A variety of approx 13 to 15 lbs of our quality grounds meats: Heritage Non-GMO ground pork Keller Crafted pasture grazed ground turkey Richard's grass finished ground beef.

one delivery, auto-renews
Home Dlvry:1st Thursday of each month - Shipping Western United States - Thursdays
$129.00 Price:
one delivery, auto-renews
Home Dlvry:2nd Thursday of each month- Shipping Western United States - Thursdays
$129.00 Price:
Delivery frequency
: Monthly

Ground Pork: A family farm, Pure Country Pork became the FIRST sustainable hog operation in the United States to earn Food Alliance Certification (requiring adherence to new and stricter guidelines for sustainable farming). Non-GMO Project verified: PCF uses Non-GMO Grains which includes wheat, barley, triticale, peas, that are locally grown with added protein vitamins and minerals. Raised in a sustainable and natural environment, where they are free to move about and have access to fresh water and wholesome feed that is specifically formulated to their growth needs. Never administered antibiotics, or Ionophores that are used in the water, injection or feed.

Ground Turkey - Keller Crafted Ferndale Farms is unique, 3 out of the 4 seasons the turkeys are on open pasture. During the winter months the birds come inside. A family farm we are proud to support.

Richards Grassfed Beef is certified by the American Grassfed Association and is the first beef company on the west coast to receive the Savory Institute's Ecological Outcome Verified certificate.

After many years with the American Grassfed Association, our company has taken on another certification that, like the AGA aligns with what we believe as a company: The Savory Institutes ?Land to Market? Program. A key component of the program is the Ecological Outcome Verification (EOV), an empirical and scalable soil and landscape assessment methodology that tracks positive outcomes in biodiversity, soil health, and ecosystem function, such as water infiltration and carbon absorption. EOV enables consumers to identify food items derived from livestock managed through practices verified to enhance water, soil and climate. Our ranches are thrilled to be a part of this program and have already started to see the impact on the landscape.